How Much Prise Of A Full Red Lable Whisky?

strawberries and yogurt-orange cake


Ingredients:
200 g flour 10 g baking powder
BE COVERED chocolate 100 g, 150 g sugar, 4 eggs, 1 yogurt, 70 g oil, powdered sugar for dusting (optional)

1.La flour and baking powder sifted 30 sec - 3.Sacar speed and set aside.
2. Pour the chocolate and press 1 or 2 times the turbo button and then crushed to achieve a maximum speed fino.Sacar dust.
3. Butterfly Place, pour the sugar and eggs and beat them in cold 6 min. - Speed \u200b\u200b4.
4. Add grated chocolate, oil and yogurt and mix 15 seconds - 4 speed.
5. Add flour with baking powder and add 3 sec - speed 4.
Pour into a mold and bake plumcake elongated type check its status with a needle or toothpick.
When ready remove, let cool slightly, then unmold. When fully cold sprinkled with icing sugar.