Thursday, March 26, 2009

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Tulipas birthday cake filled with pastry cream and chocolate cake




These pancakes are very easy and are very bonitas.Se can fill cream, fruit, cream, jam.


There goes the recipe.


Ingredients: 3 egg whites, 100 g of icing sugar, 60 g butter and 60 g of flour.


Work the softened butter with sugar and flour. Add the egg whites and lor ingredients together until a smooth dough. Cover and let stand in refrigerator 2 hours.


Make circles on parchment paper or greased surface and cooked in preheated oven at about 200 degrees q 5 min until golden brown.


Remove with a spatula and press on a glass forma.Dejar dump to get cool there. Fill


comfortable.

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